One-Pan Chicken & Veg
News Staff
Tuesday, January 20, 2026
2 boneless, skinless chicken breasts 2 cups mixed vegetables (broccoli, carrots, bell peppers) 2 tbsp olive oil 1 tsp garlic powder ½ tsp salt ½ tsp black pepper Preheat oven to 400°F. Place chicken and vegetables on a baking sheet. Drizzle with olive oil and sprinkle with seasonings. Bake for 20–25 minutes or until chicken is cooked through. Serve with brown rice or whole-grain pasta for a complete meal.